287 Trace Contamination Detection in Cooking Oils using a Pyroprobe
This application note investigates the trace contamination of cooking oil caused by transportation tanker trucks using evolved gas...
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Aug 18, 2022
263 Analysis of Fragrance and Flavor Compounds in Citrus Peels by Dynamic Headspace with a Pyroprobe
This application note demonstrates analysis of fruit peels by performing DHS- GC-MS with a Pyroprobe 6200. 6000 6200 Multi-step Food and...
Aug 1, 2022
260 Thermal Extraction of VOCs using a Multi-ramp Method with a CDS Pyroprobe 6150
This application note demonstrates a quick temperature ramp technique to improve the focusing of VOCs without a need for trapping.
Mar 31, 2022
258 Thermal Desorption Analysis of Essential Oil Emissions from Common In-Home Diffusers
This application note demonstrates a method for sampling and analyzing VOC emissions of essential oils from in-home diffusers. As part of...
Oct 22, 2021
248 Automated TD Sample Preparation of Calibration Standards
This application note demonstrates quantitative sample preparation of calibration standards using the CDS 7550S automated thermal...
Jul 14, 2021
242 Analysis of Fragrance and Flavor Compounds in Spices by TD-GC/MS with a Pyroprobe 6200
This application note demonstrates analysis of several spices by performing TD-GC-MS with a Pyroprobe 6200. Thermal Desorption 6000 Food...
Apr 27, 2021
201 Quantitative Analysis of Cannabidiol Oil Using the CDS Pyroprobe
This application note demonstrates multi-step analysis of CBD oil, CBD RSDs with a calibration curve. Food and Flavor Cannabis...
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